1. Classic Chicken Noodle Soup
Ingredients
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2 chicken breasts
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8 cups chicken broth
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3 carrots, sliced
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2 celery stalks, sliced
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1 onion, diced
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2 garlic cloves, minced
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2 cups egg noodles
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Salt, pepper, thyme to taste
Directions
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Add chicken, broth, veggies, garlic, and seasonings to crockpot.
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Cook on low 6–7 hours or high 3–4 hours.
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Remove chicken, shred, and return to pot.
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Stir in noodles and cook on high for 20–25 minutes.
2. Creamy Potato & Corn Chowder
Rich, creamy, and perfect with a hunk of crusty bread.
Ingredients
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4 cups diced potatoes
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1 onion, chopped
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2 cups corn (frozen or canned)
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4 cups chicken or veggie broth
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1 cup half & half (or heavy cream)
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3 tbsp butter
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Salt, pepper, thyme to taste
Directions
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Place potatoes, onion, corn, and broth in crockpot.
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Cook on low 6–7 hours until potatoes are tender.
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Mash a portion of the potatoes for thickness.
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Stir in butter and cream; cook 20 more minutes.
3. Hearty Tomato Basil Soup
Smooth, tangy, and perfect with a grilled cheese sandwich.
Ingredients
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2 cans (28 oz) crushed tomatoes
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1 onion, diced
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2 garlic cloves, minced
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2 cups chicken or veggie broth
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1 cup heavy cream (optional for richness)
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2 tbsp fresh basil (or 1 tsp dried)
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Salt, pepper, olive oil
Directions
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Add tomatoes, onion, garlic, and broth to crockpot.
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Cook on low 6–7 hours.
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Use an immersion blender for smooth texture.
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Stir in cream and basil just before serving.
4. Taco Soup
A zesty, hearty soup packed with flavor — like chili’s fun cousin.
Ingredients
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1 lb ground beef or turkey (browned)
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1 onion, diced
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1 can black beans (rinsed)
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1 can kidney beans
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1 can corn
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2 cans diced tomatoes with green chilies
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2 cups beef broth
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1 packet taco seasoning
Directions
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Add cooked meat, beans, corn, tomatoes, broth, and seasoning to crockpot.
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Cook on low 6 hours or high 3 hours.
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Top with shredded cheese, sour cream, and tortilla chips.
5. Cozy Vegetable Soup
Healthy, hearty, and adaptable with whatever veggies you have on hand.
Ingredients
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2 cups carrots, sliced
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2 cups celery, sliced
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2 potatoes, diced
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1 zucchini, chopped
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1 can diced tomatoes
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6 cups veggie broth
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2 tsp Italian seasoning
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Salt & pepper to taste
Directions
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Add all ingredients to crockpot.
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Cook on low 6–8 hours or until veggies are tender.
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Adjust seasoning before serving.
Fall is the season of cozy evenings, warm blankets, and comforting meals. These 5 crockpot soup recipes are perfect for busy weeknights, family dinners, or even meal prep for the week ahead. Serve them with crusty bread or a fresh salad, and you’ve got the ultimate Fall comfort food.
